- The steel cooking plates are heated by gas burners, so as to guarantee that the temperature will rise rapidly and maintain the preselected values.

- The temperature can be adjusted from 120-280°C.

- The plates are equipped with splash guards so that the hob can be kept perfectly clean and hygienic.

- The work surface is slightly sloped so as to send sauces, grease and dressings into the capacious drip tray designed for this purpose.

- Designed with piezoelectric ignition, pilot flame, thermocouple and valved tap to ensure maximum safety.

- Chromed models are equipped with thermostatic temperature control, a safety thermostat and power lights.

Cash on delivery

Available!