Available in the direct heating version for cooking liquid food that does not need stirring and also in the indirect heating version (gas and electrical versions) for thicker foods, such as creams and sauces. The AISI 316 steel tank is highly resistant to salt and sauce corrosion and can be even used by inserting baskets for cooking large amounts of vegetables. Cleaning and maintenance are easy, thanks to the rounded edges and the draining tap that can be removed easily. Any small residuals flow through the hole on the top.

Worktop, front and side panels made of AISI 304 stainless steel. Inside made of stainless steel.AISI 304 stainless steel cooking container with 15/10 thickness, AISI 316 stainless steel bottom with 20/10 thickness. Direct heating generated by tubular stainless steel burners with optimized combustion, with thermocouple safety valve and protected pilot flame. Piezoelectric ignition with rubber protection. Hot and cold water taps on the worktop with an articulated spout for filling and washing the container. 2” draining tap of chromed brass with athermic handle.

Temperature regulation by means of a handle tap to adjust the water level

Cash on delivery

Available!